VEGAN LIFE MAGAZINE

Maria Slough concludes her Hench Herbivore series by meeting vegan chef and nutritionist, Gemma Nichols Gemma Nichols, the other half of the Hench Herbivore phenomenon, is petite…

Joanna Benecke talks to Jenny Tamblin, who owns a Vegan B&B and is also a Green Party Candidate, about going vegan later in life   There’s a…

We pick out some popular debates in the vegan world and tackle them head-on. This time we ask, if you’re vegan, should you ride horses? If you…

We take some of the biggest lies and misconceptions around veganism and tackle them head on   “How do you know someone is vegan?” Ho ho ho….

Louise Palmer-Masterton, founder of hit London restaurants, Stem and Glory, shares her food diary Monday There isn’t really such a thing as a ‘typical week’ for me,…

Stephen Balfour talks about bearing witness to animal transporters on his commute and the distress of live export.     A few months ago I had to…

In this month’s issue of Vegan Life Magazine, Maria Slough travels to Croatia to uncover the growing popularity of veganism, and the importance of animal welfare. You…

Within two months of marrying, my husband and I rescued a dog. This may not seem significant (although my husband was terrified of dogs), but it turned…

The announcement from Canada Goose comes as part of their sustainability pledge Luxury clothing brand Canada Goose has announced that it will stop using new fur from…

Comedian Jake Yapp muses the inevitable conversations that happen when you’re “The Vegan” at Christmas   Well, season’s greetings to you. And may this publication be a…

Chocolate brews to enjoy at Easter. By Oliver Coningham E aster is another of our annual celebrations which appears full of seemingly random traditions, from hot cross…

It is no secret that the interest in plant based diets is rising at an encouraging rate, with the health benefits of following a plant-based diet becoming…

This month, we turn our thoughts to helping out our favourite vegan brands, companies, restaurants and producers 1. Shop vegan Whilst you can usually find vegan alternatives…

We talk to campaigner Dina Aherne and artivist Tyrina Davis about the different ways in which they approach activism   Outreach work and campaigning is a great…

DIY beauty for vegan eco warriors Sometimes, simple is best: accessible, clean ingredients with minimal processing. One way that you can know for sure what goes into…

  We talk to marine conservation charity Sea Shepherd about working towards ending the destruction of habitats and the slaughter of wildlife     Not many charities…

Shannon Idzikowska and her partner run Fifth Dimension Tattoo and Piercing, a Completely Vegan Tattoo Studio, in Shoreditch, London   Art is about expression. When we opened…

We pick out some popular debates in the vegan world and tackle them head-on. This time, we ask if vegans should be using animal manure   This issue…

Vegan Life speaks to Craig Williams, who is taking part in the Ice Warrior project which sees 28 people attempt to reach the Arctic pole   In…

Vegan mountaineer Kuntal Joisher talks to us about why he turned vegan and how he’s taking his message to the highest peaks   What came first –…

We take some of the biggest lies and misconceptions around veganism and tackle them head on   “Animals wouldn’t exist if we didn’t eat them.”   This…

We’ve compiled together a list of this year’s must-see vegan documentaries, that each look at different areas of the food industry, animal agriculture and the issues that…

Peas are packed with nutrients, easy to grow and versatile in cooking. By Piers Warren Peas are so good for you and tasty, too! Packed with vitamins,…

By Louise Thacker Universal Honesty   Veganism. A term often associated with compassion, equality and diverging from the norm.  But it also conjures up images of warring…