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Australian ‘Ethical’ Restaurant… With Taxidermy Cow?

Archive for September 2017

Australian ‘Ethical’ Restaurant… With Taxidermy Cow?

The owners of an Adelaide pizza restaurant are facing serious backlash after hanging a stuffed, dead cow from their ceiling of their restaurant. Etica say that their aim is to create thoughtful conversation but many are responding with disgust on social media.   On their Facebook, Etica said: “What does ‘ethical’ mean? It is a…

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Beach Rotana

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Heartbreaking Fur Film Caught By Hidden Cameras

Brian Blessed and Joanna Lumley are supporting a campaign by Animal Defenders International to end the fur trade, which is responsible for the death of more than 110 million animals a year.   A new film called A Lifetime has been launched today by Animal Defenders International about the short lives of three arctic foxes,…

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Duplicity Part 1: Wake Up Your Compassion

By Alex On Fruits All life matters. From the ladybirds to the squirrels to the tigers. All animals want to live. We put this message in the movies we make for children. We want them to grow up to respect all life. “Dr. Seuss’ Horton Hears a Who!” touches on respecting life big and small.…

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Marmite — Love It Or Hate It, You Were Born That Way

A breakthrough clinical trial shows that whether you love or hate Marmite is down to your DNA. According to scientists at DNAFit, there are 15 genetic markers which are linked to your marmite taste preference. The Marmite Gene Project recruited over 250 healthy adults, male and female, from across the UK. The participants had to…

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Farmer Calls Veganism A Cult

A farmer has called veganism a ‘cult’ and labelled it as ‘controlled malnutrition’ at a farming event. Patrick Kent, President of the Irish Cattle and Sheep Farmers’ Association spoke at a panel during the event, according to Agriland. Kent was asked whether he thinks that veganism poses a threat to the future of farming. He…

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Dustin Harder’s Salted Coconut Sunflower Fudge

dustin harder vegan roadie signature dish

Dustin Harder from YouTube’s ‘The Vegan Roadie’ shares the recipe for his signature dish, salted coconut sunflower fudge Makes 16-20 pieces     Ingredients 170g (¾ cup) sunflower seed butter 80ml (1/3 cup) coconut oil 30g (¼ cup) fair trade cocoa 115ml (½ cup) maple syrup Flaked sea salt, to sprinkle   Method Gradually mix…

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This gentle earth

By Alice Griffin This gentle earth Of rolling lands Green and blue Stretching sands Doesn’t feel so gentle In the wake Of all the spills of blood we make. This gentle earth Cries out for love And yet we crush her With much mirth Thinking, not of what we break Instead only, of what we…

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Vegan Afternoon Tea at Carey’s Manor

Vegan Life reviews the afternoon tea at Carey’s Manor, who introduced a vegan option after noticing a growing demand with customers   The classic argument — cream or jam first — is debated with as much passion as whether you say sc-ow-ne or sc-o-ne. However, one thing we can all agree on is that scones…

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Public At Risk From Contaminated Meat Says Whistleblower

ITV News have reported that there is a public health risk from contaminated meat after a joint investigation with the Bureau of Investigative Journalism. The investigation found that more than a quarter of abattoirs, 29 per cent, failed to meet key hygiene standards including inadequate disinfection, equipment not being cleaned properly and contaminated carcasses. These…

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WIN A Luxury Hamper of Bean and Pod vegan chocolates, worth £250

Enjoy a welcome moment with Bean and Pod’s stunning new range of luxurious vegan chocolates Bean and Pod handcraft, hand fill and hand finish their exquisite range of gourmet chocolates. Offering thrilling tastes, textures and sensations in every mouthful; each chocolate is made by hand in their Manchester-based artisan kitchen. Sumptuous flavours in Bean and…

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