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Bryan Adams – 35 Years of Compassion Preview

Archive for October 2017

Bryan Adams – 35 Years of Compassion Preview

Vegan Life Talks to Bryan Adams about going vegan, his environmental work and his passion for photography   Bryan Adams is a global superstar and you don’t need us to tell you that he is one of the most successful singer/songwriters in history. It is, however, less well-known that Bryan Adams is a record producer,…

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Hot Cinnamon Jam Doughnuts

Makes: 15 -18 Ingredients 2 tsp sachet dried yeast 1 tbsp golden caster sugar, plus 60g (1/3 cup) 40g (1/6 cup) vegan butter, melted 1 tsp vanilla extract 400g (4 cups) plain flour, plus extra for dusting ½ tsp baking powder ½ tsp ground cinnamon Light olive oil, for greasing and shallow frying 180g (1/2 cup)…

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Notella Mignardises

This recipe does not contain any processed sugar, fat or dairy, which makes it the perfect treat! Prep Time: 15 minutes Servings: 8 mignardises Ingredients 150g (1 cup) toasted hazelnuts 100g (½ cup) dried apricots 1 ½ tbsp. cocoa powder Pinch salt 1 tsp. vanilla extract 1 tsp. chocolate extract (optional) Instructions On a baking…

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Snapchat Animal Abuse Reports Up 440 Per Cent Since 2015

The RSPCA has said that Snapchat is being reported more regularly as a source of animal abuse. In 2015 the RSPCA received 27 reports of animal cruelty on Snapchat and this has now increased to 119 cases this year to date. The RSPCA are now calling for animal welfare included as part of the National…

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Vegan Entrepreneurs and The Rise of Conscious Brands

conscious brands

We talk to the new wave of vegan entrepreneurs that are working towards bringing awareness and ‘giving back’ to society   Remember the old Wall Street mantra of the 80s? It decreed that ‘greed is good’. While that mind-set may still be evident in large sectors of the business community, a growing number of entrepreneurs…

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Three Delicious Vegan ‘On the Go’ Lunchtime Recipes

vegan on the go

We show you how to make lunchtime interesting with these three easy recipes from ‘Vegan on the Go’ by Jérôme Eckmeier and Daniela Lais   Baked Sweet Potatoes with Lentil and Avocado Salad and a Grapefruit Dip (makes 1 large or 2 small portions)   For the Sweet Potatoes and Salad 2 small sweet potatoes 150g (2…

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What are the Effects of Artificial Light Pollution on the Environment?

light pollution

Vegan Life touches on the subject of artificial light pollution and the effects that it has on the environment and ourselves   There’s something comforting about the idea of taking a moment to sit beneath the moon and stars. Sometimes it feels like semi-darkness darkness has the power to cure a multitude of toxic thoughts.…

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How Much Can You Bear? New Campaign Exposes Vietnam’s Bear Bile Farms

Bear bile has been used in traditional Asian medicine for thousands of years. It is believed to treat conditions including liver disease, diabetes, and heart disease and is even used as a hangover cure. In the past bear bile would be obtained by hunting wild bears and killing them to remove their gallbladder. However, in…

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WIN a Bottle of Weleda Eau Naturelle Parfumée – Worth £19.95

WIN! 1 of 10 bottles of Weleda Eau Naturelle Parfumée worth £19.95   We are giving 10 lucky readers the chance to win a bottle of Weleda Eau Naturelle Parfumée!   Inspired by the scent of the Weleda Pomegranate skincare range, this fragrance transports us to an exotic Persian garden. Orange provides an intense fruity top…

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Exclusive Taste Test: What Does The McVegan Taste Like?

Written exclusively for Vegan Life by Brent Morrissey. The McVegan is a superhot topic right now. Articles along with debates about the McVegan are popping up everywhere and not exclusively on all vegan websites but it also being covered by major news outlets like the BBC to NME and even Men´s Fitness magazine. So how…

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Photographer Jo-Anne McArthur on How Animals Live in our Environment

We Animals

Photographer Jo-Anne McArthur talks to us about We Animals, the project that aims to show how animals really live in our human environment   World-renowned photojournalist, author, and educator Jo-Anne McArthur has been documenting our complex relationship with animals around the world and across all seven continents for over a decade. Her project, We Animals, represents…

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