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December 10th – Lamia Nails Nail Polishes

Archive for December 2018

December 10th – Lamia Nails Nail Polishes

Lamia Nails Nail Polishes, 3 nail polishes- the winner can choose colours. Worth £14 each! Founded in the heart of London’s Knightsbridge, Lamia Nails is a new brand launched by experienced cosmetic doctor, Dr. Lamia Eltohamy. Lamia Nails is made with integrity, fusing science, nature and style to provide exceptional non-toxic nail colour with a conscience.…

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December 9th – Sacla’ Free From Hamper

Sacla’ Free From Hamper worth, £15 Sacla’ are the original Pesto pioneers, and today we make a range of Pesto & pasta sauces in our kitchens in Italy to suit every need. Our free from products are certified gluten, wheat and dairy free, with the same great taste and texture you know and love.  …

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December 8th – Nanshy vegan makeup brushes Masterful Collection

Nanshy vegan makeup brushes Masterful Collection worth, £49.95! The complete starter set for your makeup routine. 12 Cruelty-Free & Vegan makeup brushes hand-made from soft, synthetic hair with an ergonomic beech wood handles and nickel-plated brass ferrule. Comes in a beautiful gift box ready to make someone happy this Christmas. Available in two colours: Pearlescent…

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What Can You Give This Christmas?

In 1843 Charles Dickens’ A Christmas Carol was published. This book is arguably Dickens’ best known novel and it really has stood the test of time, being reproduced in popular media and film countless times including the unforgettable A Muppet Christmas Carol. If you don’t know the story, A Christmas Carol details the transformation of…

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Snow White Layer Cake

Makes 10-12 servings Ingredients 300g (11/4 cups) plain soy yogurt 200ml (3/4 cup) + 5 tsp neutral vegetable oil 1 tsp apple cider vinegar 270g (1 cup) + 6 tbsp raw cane sugar 75g (3/4 cup) ground almonds (almond flour) 1 tbsp baking powder 1 tsp vanilla powder A few drops almond extract 125ml (1/2…

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Festive Spiced Gingerbread Biscuits

 Makes approx. 25 medium cookies Ingredients 190g (generous ¾ cup) non-dairy butter 2 tbsp blackstrap molasses/ maple syrup 4 tbsp golden syrup 150g (generous ¾ cup) soft, light brown sugar 1 tbsp water 1 tsp ground nutmeg 1 tsp ground cinnamon 3 tsp ground ginger 1 orange, zest only ½ lemon, zest only 1 tsp…

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Festive Egg Nog

Serves 4 Ingredients 625ml (2 1/2 cups) oat milk 200ml (3/4 cup) full fat, tinned coconut milk 50g (1/3 cup) cashews, soaked overnight 1 tsp vanilla bean paste 1 tbsp maple syrup 1 tsp freshly grated nutmeg, plus a little extra to garnish ½ tsp sea salt ½ tsp ground cinnamon 100ml (scant ½ cup)…

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Sweet Potato with Curried Lentils and Pomegranate

Serves 3-4 Ingredients 3-4 sweet potatoes 400g (2 cups) red lentils 940ml (4 cups) water 2cm piece ginger, finely sliced 1 large onion, finely chopped 1 clove garlic, finely sliced ½ tsp cumin seeds 2 large tomatoes, finely sliced ½ tsp turmeric ¼ tsp curry powder 2 handfuls fresh spinach, chopped 1 large carrot, finely…

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December 7th – Protira Crunch

Protira Crunch, baking mould, cupcake moulds worth, £60! Bring your baking dreams to life PROTIRA CRUNCH IS A COMBINATION OF 100% PLANT SOURCED HIGH PROTEIN. In the Protira Cruch blend, we carefully combine plant sourced isolates, hydrolysates and concentrates. The protein digestibility of Protira Crunch is a combination of equal amounts of fast, intermediate and slow…

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BOSH! x Tesco Mushroom Wellington

This December, Vegan Life Magazine were invited to the Tesco’s event Vegmas – a Plant-based Christmas Feast. The event was hosted by vegan chef and Tesco’s very own Director of Plant-Based Innovation and the Wicked Kitchen founder, Derek Sarno.  The cooking duo BOSH! created this delicious mushroom wellington for the occasion so we thought we…

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UK’s favourite vegan and veggie Christmas foods revealed

Christmas has become synonymous with tasty treats and hearty meals, and everyone has their favourite   Leading vegan and vegetarian brand, Cauldron Foods, have conducted a festive survey looking into the UK’s favourite vegan and veggie Christmas classics. They discovered that vegetable Wellington is the best and most preferred Christmas meal, with 25 per cent…

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Chocolate, Hazelnut and Cranberry Christmas Tree

Makes 1 Tree For the Filling: 2 sheets ready rolled, dairy-free puff pastry, at room temperature 200g (scant 1 cup) chocolate hazelnut spread 90g (½ cup) hazelnuts, chopped 90g (½ cup) dried cranberries, chopped Plain flour, for dusting Icing sugar, for dusting Non-dairy milk, for glazing the pastry. Method Preheat oven to 200°C (Gas Mark…

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