Smoky Baked Beans and Vegan Sausage Rolls

Smoky Baked Beans and Vegan Sausage Rolls A sausage roll and baked beans is a British family favourite, particularly at teatime, but this vegan version uses our new jumbo roll made with Hooba®, a vegan mince made with the stalks of oyster mushrooms. The homemade baked beans are made with smoky paprika, cannellini beans and…

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Papa John's Introduces a Vegan Festive Menu 1

Papa John’s Introduces a Vegan Festive Menu   This Christmas, American pizza chain Papa John’s is launching a range of seasonal vegan options.   The Festive Feast pizza comes decorated with all the traditional trimmings you would expect on a Christmas plate, with a red wine gravy base and a topping of roasted vegetables including…

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Japanese Food Chain Launches a Vegan Fried Chicken Feast 2

Japanese Food Chain Launches a Vegan Fried Chicken Feast   Christmas in Japan has become synonymous with a bucket of fried chicken, enjoyed by millions of families from November, through to Christmas Day.   A Japanese Tradition    Inspired by this Japanese tradition, YO! Sushi is bringing the trend to the UK, with its brand-new…

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Chilli Tomato Pasta 4

This vegan and gluten-free recipe offers a fragrant allium aroma, with a delicate peppery taste. Enjoy this deliciously nutritious meal without feeling guilty. Serves 2 Ingredients Gluten-free pasta (enough for two people) 3 tbsp coconut oil 1 white onion, chopped 2 garlic cloves, crushed dash apple cider vinegar 1/2 tsp chilli flakes or paprika 3-4…

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Chris Packham to Appear at London Cruelty-Free Christmas Festival 6

Chris Packham to Appear at London Cruelty-Free Christmas Festival   TV presenter, naturalist and wildlife campaigner Chris Packham will be appearing at Animal Aid’s Christmas Festival in London on 8th December.   In the early 1990s, Chris Packham supported Animal Aid’s Veggie Pledge Week and gave up meat for the week.   Well-known for his…

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Today Only – PizzaExpress are Serving Up Dough Balls For Just £1 7

PizzaExpress will be Serving Dough Balls For Just £1 The Snowball Dough Balls are making a comeback at PizzaExpress, for one day only! Now in its fourth year, all money raised from sales of the pizzeria’s favourite Dough Balls will be donated to Macmillan Cancer Support, a UK-based cancer charity that does not test on…

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The Orchard Pig Meatless Burger recipe

Orchard Pig has partnered with plant-based producer The Meatless Farm Co to create an edible ‘love letter’ to the glorious pig – with no pigs harmed in the making. They’ve made the world’s first cider-infused meat-free ‘pork & apple’ burger – using their vegan certified liquid as tasting notes to form the perfect pairing dish. …

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Christmas Vegan Wellington Rolls 8

This is a great recipe to make at Christmas as a meat-free alternative to a classic roast.  Ingredients 300g Violife Blu (grated) 2 puff pastry-sheets 250g beetroot (cut in cubes) 400g pumpkin (cut into cubes) 200g chestnuts (boiled and cut in big chunks) 200g wild mushrooms almond milk 4 garlic cloves fresh thyme fresh rosemary…

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Producers of Plant-Based Cheese Alternative Launch Tasty New Yoghurt 9

Producers of Plant-Based Cheese Alternative Launch Tasty New Yoghurt   MozzaRisella are well known for their line of plant-based, organic products, made using brown rice that is sprouted in Italy.   Now, the brand has launched Yo-Ger, the first rice-based vegan yoghurt.   The company uses an all-natural process that maintains the nutritional profile of…

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Sweet Potato Fries with Vegan Sausage Rolls

Chips and sausage rolls are a British teatime favourite, so Walls Pastry created a healthy, veggie version for those looking for a meat-free diet. These sweet potato fries are coated with cumin, paprika and sea salt and are a tasty accompaniment to our vegan sausage rolls, which are made with hickory-smoked jackfruit.  Serves 4 Ingredients…

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Potato, Pea and Chickpea Samosas

These vegan samosas are ideal finger food for a party snack, or as a side dish to go with a homemade curry. Baking them in the oven is a much healthier alternative to the fried ones you find in restaurants and take-aways. Once you’ve cracked the folding of the filo, you can experiment with different…

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Celebrate the holidays at Chiquito with Oumph! 10

Celebrate the holidays at Chiquito with Oumph!   Established in 1989, Chiquito’s is the UK’s biggest Mexican restaurant chain.   Oumph! are an award-winning meat substitute brand and since July of this year, they have been featured on the eatery’s vegan menu.   Now, thanks to the success of these dishes, Chiquito has added a…

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