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The Travelling Vegan – Different Ways to Spend Your Holiday


The Travelling Vegan – Different Ways to Spend Your Holiday


There are lots of things to bear in mind when holidaying as a vegan. Obviously the food will be something to think about. For others, trying to travel in an eco-friendly way is also important. In addition, an increasing number of people are choosing to spend the time they have away from their jobs in…

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Sydney’s getting Australia’s first dairy free ice cream truck

Sydney will soon be the home to Australia’s first ever dairy free ice cream truck… Vegans rejoice! The Urban List confirms sundaes with brownie bits, cookie chips and of course all the drool-worthy sauces and sprinkles your instafeed can imagine. The four-wheeled vegan dream machine is brought to you by Over The Moo – who…

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Precision Luxury in Hong Kong – Issue 15

Paul and Caryl from Vegan Food Quest are enjoying their third year of full time travel as they continue to find, eat and write about the best vegan food in the world Dining in a Michelin-starred restaurant was firmly on our bucket list, so when we arrived in Hong Kong, after nearly two years of…

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English Vegan in New York – Issue 17

Shena Louise takes a bite out of the Big Apple New York: home of JFK Airport, iconic yellow cabs…and an abundance of wonderful vegan food. Our journey started with a nerve–wracking flight and a tumultuous taxi ride, excitement mounting as we careered over Brooklyn Bridge. On our first night in New York we just had…

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Caryl and Paul Eyersare on a Quest to Find the World’s Best Vegan Food

travel tips

Travelling vegans Caryl and Paul Eyersare share their stories on finding the best plant-based food in the world   We stood at Heathrow airport about to embark on our epic journey. We had spent the previous few months frantically packing up our life, saying goodbyes, making plans and feeling a strange mix of excitement, joy…

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Scottish Vegan Stephen Balfour on Climbing Mount Kilimanjaro

mount kilimanjaro

Stephen Balfour talks to Vegan Life about his venture in climbing Mount Kilimanjaro on a plant-based diet   At the start of 2014 I agreed to climb Mount Kilimanjaro, the highest mountain in Africa and the highest freestanding mountain in the world. Two immediate problems struck me when I made the commitment. The most pressing…

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Mountaineer Kuntal Joisher – The Vegan on Top of the World

Kuntal Joisher

Vegan mountaineer Kuntal Joisher talks to us about why he turned vegan and how he’s taking his message to the highest peaks   What came first – mountaineering or veganism?   Veganism 🙂 I’ve loved the mountains since I was quite young, when I spent most of my annual summer vacations in the Himalayas. I…

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