The Veggie McSpice features a red kidney bean patty – made vegan by ordering without cheese.
McDonald’s recently launched a vegan-friendly burger across its Norway locations. The Veggie McSpice features a vegan bun, tomatoes, lettuce, chargrilled tomato sauce, and a red kidney-bean based patty that’s spice with cayenne, tomato powder, and cumin.
The fast food giant has yet to release a vegan burger in the US & UK.
Picture credit: McDonalds Norway