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Sharon

Sharon Collins is the author of ‘Bit of the Good Stuff’, a family-focused healthy lifestyle blog. With a passion for colourful, tasty, plant-based food, on her blog you will find recipes suitable for anyone that is looking to incorporate more meat-free and dairy-free meals into their diet. Her recipes are simple, easy to make, and designed to appeal to children and adults alike. Through her blog, Sharon hopes to inspire others by showing how easy it can be to eat in a way that is kind to ourselves and the planet, and reap huge health benefits and cost savings along the way.

Click here to read Sharon’s post ‘Bringing Vegan into Vogue’

Click here to read Sharon’s post ‘Apple & Walnut Cake with Cinnamon Caramel Frosting’

Click here to read Sharon’s post ‘Christmas Pudding Cakes’

Click here to read Sharon’s post ‘Useful Supplements for Vegans… and Everyone Else ‘

Click here to read Sharon’s post ‘Vegan Life Issue 4’

Click here to read Sharon’s post ‘ Top vegan 7 for British Sandwich Week’

Click here to read Sharon’s post ‘ Roasted vegetable and French lentil salad’

Click here to read Sharon’s post, ‘Terry Hope Romero’s Backyard Buffalo Ranch Caesar Salad’

Click here to read Sharon’s post, ‘Indian-Spiced Cauliflower Rice and Vegan Life Issue 9 ‘

Click here to read Sharon’s post, ‘Quick and Easy Macaroni Cheese’

Click here to read Sharon’s post on Vegan Life Issue 11

Click here to read Sharon’s post on Vegan Life Issue 12

Click here to read Sharon’s post on Vegan Life Issue 13

Click here to read Sharon’s post on Vegan Life Issue 15

Click here to read Sharon’s post on Vegan Life Issue 16

Click here to read Sharon’s post on Vegan Life Issue 19

Click here to read Sharon’s post on Vegan Life Issue 22

Click here to read Sharon’s post on ‘Lentil Coconut Curry with Red Pepper & Kale’

Click here to read Sharon’s post on ‘Sultana Banana Mini Pancakes’

 

Find Out More: http://www.bitofthegoodstuff.com

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