Rolls are such an easy snack to prepare for lunchboxes, picnics, parties or just for something to enjoy in the middle of the day. The filling is a combination of lentils that add a bite, soft potatoes and some cheese, all deliciously balanced with a lovely hit of spices.
Get ready to dribble! It’s never been easier to veganise your favourite take-away. Create your favourite döner kebab with
Oumph!’s award-winning new plant-based Oumph! Kebab Döner Style. It’s easy and quick to cook — an awesome meal any
time of day or night. Oumph! Kebab Döner Style is made from peas. It’s 100 per cent plant-based and free from gluten. Find it in the freezer section in Tesco, Sainsbury’s Iceland and in Asda from January.
Garlic and Herb Macadamia Cheese. A take on that classic French 80’s cheese, Boursin. Superb on some white baguette or as an addition to your Christmas table layout. Taking the time to make this is definitely worth it.