Greek Style Watermelon Salad
This juicy watermelon salad is the epitome of summer. The tangy cheese contrasts beautifully with the sweet melon to give a delicious dish that is perfect served at your next BBQ.
Serves 6 as a side
Ingredients
- 2.5kg (5.5 lb) watermelon, cut into 1-inch cubes
- 250g (8.8 oz) Follow Your Heart DairyFree Greek Style Crumbles
- 125ml (4.2 fl oz) extra virgin olive oil
- 45ml (1.5 fl oz) lemon juice
- 5g (0.15 oz) mint leaves, chopped, plus more for garnish
- Salt, to taste
- Fresh ground black pepper, to taste
Method
- In a large bowl, mix watermelon, Dairy-Free Greek Style Crumbles, olive oil, lemon juice, and mint together. Add salt and pepper, stir to combine. Taste and adjust seasoning.
- Diving amongst 4 bowls, top with additional mint leaves and Greek Style Crumbles, as desired.
Recipe by Follow Your Heart, followyourheart.com
