
Horlicks Vegan Porridge
Using Vegan Horlicks adds a delicious depth to this tasty and warming porridge.
Serves 3
Ingredients
- 170g (6 oz) porridge oats
- 50g (1.7 oz) Horlicks Vegan
- 550ml (19.3 fl oz) dairy-free milk
- Fresh berries
- Peanut butter
- Hazelnuts
- Cacao nibs
- Dairy-free yoghurt
Method
- Simply add the oats, Horlicks Vegan and milk to a pan and cook on a low to medium heat for 10 minutes, stirring frequently.
- Add some more milk should you want them a runnier consistency.
- Top with dairy-free yoghurt, peanut butter, fresh fruit, hazelnuts and cacao nibs or your favourite porridge toppings. Enjoy!
Recipe by Lucy Hosier @whatluceeats for horlicks.co.uk